Bon Appetit The Cuisine That Can’t Be Missed While You’re Vacationing In France

October 21st, 2010 by Tommy_G54 Leave a reply »

There may be no better way to really get to know a country than by first, meeting the people and second, by investigating the cuisine. What a delight to enjoy French food and while Paris is probably the first place you think of in this country to dine, you can enjoy French food all over this beautiful country. International travel is a real enriching experience but it’s important to remember that you need a passport to travel to a foreign country. An online US passport agency can help you meet your passport needs quickly and securely.

These online sites offer more than basic passport services. They can get you a 24 hour US passport renewal, add more pages to your passport, or just get your first one.

Meal structure in France is a little different than you might be used to. Breakfast is a light meal, usually consisting of a pastry and coffee. There are tons of varieties in the pastry selection, ranging from super-sweet, to lightly sweet, to savory. Coffee is also delicious in France.

Perhaps you have gone to a neighborhood bagel shop and enjoyed a croissant by itself or as the bookends for a sandwich. Well, you have not had a croissant until you have enjoyed one in the homeland that created them and that, of course, is France.

Of course, if you’re feeling adventurous, there are more unique items you can try. Escargots, or snails, are one of these dishes. Cooked in a delicious butter sauce, escargots are a delicacy closely tied to the French. Special tools are required to eat this meal, as the snails are usually served still in their shells. Another equally unique meal is steak tartare. Steak tartare is essentially rare, finely chopped beef. It’s seasoned and marinated, as well as cooked in the alcohol used in the recipe.

One of the most well known signatures of French dishes is Croque Monsieur or Croque Madame. This dish is composed of a sandwich that is akin to a grilled cheese. In the middle of two slices of bread lies ham, while the cheese is melted on the outside. The Madame version of this dish includes an egg cooked sunny-side-up placed on top.

If you are one who isn’t too adventurous when it comes to food, steak frites might be just the dish for you. While this is a well known French dish, it is actually just steak and, of course, French fries. Eating this, you will certainly feel right at home. It is certainly no surprise that you will find French onion soup but the daring diner might want to try moules and huitres also known as mussels and oysters. A famous French dish made with duck is Confit de Carard and for the lighter side, a crepe, falafel or gallette will certainly fit the bill.

Dessert is an incredibly important meal to enjoy in France, as France offers some of the best in the world. One of the most famous French deserts is the macaron. These light and dainty cookies are composed of two cookies with icing in the middle. They often come in bright colors and are incredibly delicious. Ice cream, chocolate, and pastries are other common desserts that can be quickly acquired and enjoyed.

I hope you can easily see that France is certainly the pace for food but this country will be out of reach for you if you don’t have a passport. Any online pasport agency can help you get the process started with total security. A variety of services are available include 24 hour American passport renewal which some people don’t even know is possible. Get you passport and brush up on your French and bon appetite.

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